Ribs meal at Buzz Inn Steakhouse

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Buzz Inn Steakhouse proudly serves hand cut Angus steaks. These steaks are produced from Mid-West corn fed cattle, which is known for its superior flavor and tenderness, with a minimum of a 28 day aging period. Our steaks will have a consistent quality and taste for you to enjoy!!!

Without compromising quality, the Buzz Inn Steakhouses will be known as the finest, fastest, and friendliest Steakhouses in the state of Washington.

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